Salmon steak

Salmon steak has a delicate texture combined with a light salinity. The color of the meat may be slightly lighter, slightly darker, it depends on the saturation of the food , and the time of catch. Salmon steaks are pre-cleaned, washed, packed in a special vacuum for storage In a package of 2-3 steaks. All you have to do is unpack it and start cooking. Even just fry the steaks, you will get a truly royal dinner. For those who value their time, but like to surprise their loved ones with delicious, delicious dishes.

Producer: Russian Federation
Packaging: plastic package
Storage conditions: 12 months. at a temperature not higher than-18C.
Ingredients: fresh salmon

Nutritional value/100 g:
Protein 19 g
Fat 5.5 g
Carbohydrates 0.7 g
Energy 127 kCal